Honestly it kind of makes me wonder who I am trusting to serve me safe mushrooms.
I guess I always assume food I get from a store (or restaurant) is safe (unless it's expired or has other obvious issues). And like, most foods have brand recognition of some sort (which may or may not mean anything). But I couldn't tell you a single company that harvests and sells mushrooms. I mean the blue container makes me feel safe (???) but like...I don't even know if that's a marketing thing or just what every company does.